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Rum Louis

Ingredients

  • 1 ounce light rum
  • 1 ounce dark rum
  • 1 ounce pineapple juice
  • 1 ounce grapefruit juice
  • 2 ounces orange juice
  • 1 lemon, juice of
  • 1 orange slice
  • maraschino cherry

Glass

Rum Louis Glass

Preparation instructions:

  1. Pour all liquids into shaker over ice. Shake until well blended. Pour into hurricane or collins glass. Garnish with orange slice and cherries.

Original recipe makes 1 serving