Mexican-Style Coffee


  • 4 fluid ounces hot brewed coffee
  • 1 fluid ounce coffee liqueur
  • 1 fluid ounce tequila
  • 1 tablespoon whipped topping (optional)
  • 1 pinch ground cinnamon, for garnish (optional)
  • 1 pinch cocoa powder, for garnish (optional)


Mexican-Style Coffee Glasses

Preparation instructions:

  1. Pour the coffee into a mug. Stir in the coffee liqueur and tequila. Garnish with whipped topping, cinnamon, and cocoa powder.

Original recipe makes 1 serving