Bourbon is American whiskey manufactured with at least 51% maize in the mash bill and matured in fresh, charred oak barrels. Bourbon's distinctive rich, robust flavor is due to the unique combination of ingredients and developing procedure. There are various sorts of bourbon, each with its own flavor profile and qualities. This post will look at many kinds of bourbon, such as straight bourbon, small batch bourbon, single barrel bourbon, Bottled-in-Bond bourbon, and flavored bourbon.