Gin n Juice


  • 1 lemon, sliced
  • 1 lime, sliced
  • 1 orange, sliced
  • 1 1/2 cups gin
  • 2 (750 milliliter) bottles dry white wine
  • 1 cup orange juice
  • 1/4 cup frozen cranberry juice concentrate, thawed
  • 1/2 cup tonic water
  • 3/4 cup pomegranate seeds (from a fresh pomegranate)


Lisa's Super Sangria Glass

Preparation instructions:

  1. Arrange the lemon, lime, and orange slices in the bottom of a pitcher or punch bowl. Pour the gin over the fruit slices; cover. Refrigerate overnight. Just before serving, pour the wine, orange juice, cranberry concentrate, tonic water, and pomegranate seeds into the gin; stir.

Original recipe makes 16 servings