Italian Amaretto Margaritas On the Rocks


  • 2 tablespoons confectioners' sugar
  • 4 cups crushed ice
  • 2 cups sweet and sour mix
  • 5 fluid ounces tequila
  • 5 fluid ounces amaretto (almond-flavored liqueur)
  • 2 fluid ounces orange liqueur
  • 4 orange slices for garnish
  • 4 lime slices for garnish


Italian Amaretto Margaritas On the Rocks Glass

Preparation instructions:

  1. Slightly moisten rims of 4 12-ounce glasses and dip in confectioners' sugar to rim the glasses; fill each with crushed ice.
  2. Combine the sweet and sour mix, tequila, amaretto, and orange liqueur in a pitcher; stir. Pour mixture into the prepared glasses. Garnish each drink with orange and lime slices.

Original recipe makes 4 servings